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Oatmeal Cake III


Oatmeal Cake III Recipe

Ingredients:
  • 1 1/4 cups boiling water
  • 1 cup quick-cooking oats
  • 1/2 cup butter
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons salt
  • 1 1/3 cups all-purpose flour
  •  
  • 1/2 cup butter
  • 1 cup packed brown sugar
  • 4 tablespoons evaporated milk
  • 1 cup flaked coconut
  • 1 cup chopped walnuts
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 264
Total Fat 12.6g
Saturated Fat 6.3g
Cholesterol 39mg
Sodium 275mg
Total Carbohydrate 36.6g
Dietary Fiber 1.2g
Sugars 27.7g
Protein 2.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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