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Oat, Raisin, and Nut Bars

Oat, Raisin, and Nut Bars Recipe

  • 8 tablespoons (1 stick) unsalted butter, at room temperature, plus more for the pan
  • 2 cups old-fashioned rolled oats (not quick-cooking)
  • 1/2 cup all-purpose flour, spooned and leveled
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon kosher salt
  • 1/2 cup packed light brown sugar
  • 1 teaspoon pure vanilla extract
  • 1/2 cup raisins
  • 1/2 cup unsalted mixed nuts, such as walnuts and almonds, roughly chopped
  • 2 ounces semisweet chocolate, chopped
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