Search by name or ingredients. View Top Socially Ranked Recipes.
Nutty Danish Swirls
- 200g whole almonds or 50-50 almonds and hazel nuts (walnuts is a good substitute)
- 1-2 large tsp nice quality honey set or runny
- 1tbs hazelnut spread (nuttella)
- 100-150g dried apricots
- 1 tsp cinnimon
- 1/2 tsp mixed spice
- 2 tsp brown sugar
- 25-50g butter
- 1 slab pre made shop bought all butter puff pastry (makes 12)
- 1 beaten egg
- icing sugar to dust.
Directions:View on BBC Good Food
Why don't we display directions?