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Nutty Banana Bread
- 3 cups all-purpose flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 10 bananas, mashed
- 3/4 cup butter, softened
- 1 cup brown sugar
- 3 eggs, beaten
- 3/4 cup walnut halves or pieces
- 1/4 cup pecan halves or pieces
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|Serving Size 1/24 of a recipe|
|Amount Per Serving|
|Total Fat 9.9g|
|Saturated Fat 4.2g|
|Total Carbohydrate 29.8g|
|Dietary Fiber 2.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|