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Nutella Dipped Espresso Shortbread Cookies with Sea Salt


Nutella Dipped Espresso Shortbread Cookies with Sea Salt Recipe

Ingredients:
  • Cookies Ingredients
  • 2 sticks butter, softened to room temperature
  • 1 cups flour
  • cup rice flour
  • cup sugar
  • 2 tsp instant espresso powder
  • 1 tsp salt
  • For the Nutella
  • cup Nutella
  • cup semi-sweet chocolate chips
  • 2 TBS milk
  • 1 TBS Confectioners sugar
  • Sea Salt for sprinkling
Directions:
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