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Nui Nui Recipe
- 8 ounces crushed ice, plus more for filling the glasses
- 4 ounces amber Virgin Islands rum
- 1 ounce freshly squeezed lime juice
- 1 ounce freshly squeezed orange juice
- 1/2 ounce
- 1 1/2 teaspoons
- 1 1/2 teaspoons allspice liqueur
- 2 dashes angostura bitters
- 2 (6-inch) spiral-cut orange peels, for garnish
Directions:View on Chow
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