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Norwegian Pancakes - Pannekaken


Norwegian Pancakes - Pannekaken Recipe

Ingredients:
  • 3 eggs
  • 1 1/2 cups milk
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 145
Total Fat 3.9g
Saturated Fat 1.6g
Cholesterol 111mg
Sodium 157mg
Total Carbohydrate 19.6g
Dietary Fiber 0.6g
Sugars 3.8g
Protein 7.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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