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Norwegian Christmas Cabbage
- 8 slices bacon
- 1 large head cabbage, cored and shredded
- 1/4 cup all-purpose flour
- 1 tablespoon caraway seed
- 1 pinch salt and pepper to taste
- 1/2 cup white vinegar, or to taste
- 1/2 cup white sugar, or to taste
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 5.6g|
|Saturated Fat 1.8g|
|Total Carbohydrate 33.4g|
|Dietary Fiber 5.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|