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Nontraditional Crab Dip

Nontraditional Crab Dip Recipe

  • 2 (8 ounce) packages cream cheese, room temperature
  • 1 (8 ounce) package imitation crabmeat, flaked
  • 1 green onion, finely chopped
  • 1 tablespoon minced garlic
  • 1 1/2 teaspoons lemon juice
  • 1 1/2 teaspoons minced jalapeno pepper
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup shredded Monterey Jack cheese
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 152
Total Fat 13g
Saturated Fat 8.2g
Cholesterol 43mg
Sodium 258mg
Total Carbohydrate 3.2g
Dietary Fiber 0.1g
Sugars 1g
Protein 5.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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