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No Tomato Chili

No Tomato Chili Recipe

  • 2 1/2 pounds lean ground beef
  • salt to taste
  • 1 medium onion, chopped
  • 1 green bell pepper, seeded and chopped (optional)
  • 3 cloves garlic, pressed
  • 1/4 cup Worcestershire sauce
  • 5 tablespoons chili powder
  • 2 teaspoons ground cumin
  • 2 teaspoons dried oregano
  • 1 (15 ounce) can kidney beans, rinsed and drained
  • 1 (15 ounce) can cannellini beans, rinsed and drained
  • 2 (12 ounce) bottles chile sauce
  • 1 (14 ounce) can beef broth
  • 2 cups shredded Cheddar cheese
  • 1/4 cup chopped jalapeno pepper (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 900
Total Fat 56.4g
Saturated Fat 25.7g
Cholesterol 190mg
Sodium 1173mg
Total Carbohydrate 40.8g
Dietary Fiber 10.3g
Sugars 3.3g
Protein 56.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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