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No Knead Bread Recipe
- 3 cups bread flour (I like Harvest King bread flour)
- 1/4 teaspoon instant yeast
- 1 teaspoon fine table salt (or 3/4 tablespoon of kosher salt)
- 1 1/2 cups warm water
- Covered pot (five-quart or larger cast iron, Pyrex, ceramic, enamel...something that can go into a 450F oven.)
Directions:View on Steamy Kitchen
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