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No-Sugar-Added Blueberry and Banana Wheat Muffins
- 1 cup mashed bananas
- 1 egg
- 1/2 cup water
- 1/2 cup vegetable oil
- 2 cups wheat flour
- 1 teaspoon baking soda
- 2 1/4 teaspoons baking powder
- 1 cup fresh or frozen blueberries
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|Serving Size 1/18 of a recipe|
|Amount Per Serving|
|Total Fat 6.6g|
|Saturated Fat 0.9g|
|Total Carbohydrate 14.8g|
|Dietary Fiber 0.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|