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No-Bake Butterfinger and Pretzel Cheesecake


No-Bake Butterfinger and Pretzel Cheesecake Recipe

Ingredients:
  • 15 mini Butterfingers
  • 3 ounces pretzel twists (about 1/2 cup)
  • 2 tablespoons melted butter
  • 1/4 cup cold water
  • 1 packet unflavored gelatin
  • 1-1/2 cup heavy cream
  • 8 ounces cream cheese, softened
  • 1/3 cup peanut butter
  • 1/3 cup granulated sugar
  • Pinch of salt
  • 1/2 cup of Butterfinger and pretzel mixture
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup heavy cream
Directions:
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Rank

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