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Nina's Steak with Beer Gravy

Nina's Steak with Beer Gravy Recipe

  • 3 tablespoons butter
  • 1 kg of beef cut into thin steaks (rump steak works well) seasoned with salt and pepper to taste
  • 2 large onions cut into thin strips
  • 2 tablespoons butter
  • 3 tablespoons all purpose flour
  • 2 beef stock cubes (crushed)
  • 600 ml of lager (any beer that's not too strong)
  • 1 tablespoon brown sugar,
  • Chopped parsley, thyme and bay leaf powder to taste (use the leaf if you don have the powder one)
  • 6-8 slices of bread
  • Dark Mustard to taste
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