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Nina's Cucumber Salad
- 1/2 cup reduced-fat sour cream (such as Daisy®)
- 2 tablespoons fresh lemon juice
- 2 tablespoons chopped fresh dill
- 3 cucumbers, halved lengthwise and thinly sliced crosswise
- 1/2 cup thinly sliced red onion
- coarse salt and ground black pepper to taste
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 2.6g|
|Saturated Fat 1.6g|
|Total Carbohydrate 6.3g|
|Dietary Fiber 0.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|