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Nikujaga (Japanese-style meat and potatoes)


Nikujaga (Japanese-style meat and potatoes) Recipe

Ingredients:
  • 8 snow peas
  • 1 tablespoon vegetable oil
  • 1/4 pound sirloin steak, thinly sliced
  • 4 potatoes, cut into bite sized pieces
  • 2 cups dashi soup
  • 1/4 cup soy sauce
  • 1/4 cup sake
  • 1 tablespoon white sugar
  • 1 onion, chopped
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 315
Total Fat 6.2g
Saturated Fat 1.5g
Cholesterol 13mg
Sodium 1109mg
Total Carbohydrate 48.1g
Dietary Fiber 6g
Sugars 8.5g
Protein 13.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.9512544186


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