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Nigerian Peanut Soup
- 4 cups chicken broth
- 1 jalapeno pepper, seeded and minced
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped onion
- 1/2 cup crunchy peanut butter
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 17.5g|
|Saturated Fat 3g|
|Total Carbohydrate 10.8g|
|Dietary Fiber 3.3g|