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Nice 'n' spicy savoury rice
- 200g basmati rice
- 1 tbsp sunflower oil
- 1 large onion , peeled and chopped
- 2 garlic cloves , peeled and sliced
- 1 thumb-sized piece of ginger , peeled and chopped
- 2 whole cloves
- 1 cinnamon stick
- 2 cardamom pods , cracked
- 1 tsp medium curry powder
- 50g frozen peas
- 50g frozen sweetcorn
- 50g flaked almonds (optional)
- 375ml stock (1 stock cube dissolved in 375ml boiling water)
Directions:View on BBC Good Food
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