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New potato, tuna & spinach salad


New potato, tuna & spinach salad Recipe

Ingredients:
  • 500g small new potatoes
  • 2 tbsp pesto sauce
  • 3 tbsp olive oil
  • 1 tbsp white wine vinegar
  • half a 225g bag washed-and-ready-to-use young leaf spinach
  • 2 roasted red peppers from a jar, drained and cut into strips
  • 2 x 185g cans of tuna , drained and flaked (any kind will do)
Directions:
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