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New York baked ripple cheesecake


New York baked ripple cheesecake Recipe

Ingredients:
  • 150g ginger biscuits
  • 45g butter , melted
  • 250g frozen berries , defrosted
  • 300g golden caster sugar
  • 600g soft cheese
  • 150ml soured cream
  • 2 eggs
  • 1 tsp vanilla extract
Directions:
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