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New York Finger Lakes Chicken


New York Finger Lakes Chicken Recipe

Ingredients:
  • 10 tablespoons fat-free mayonnaise
  • 1 tablespoon salt
  • 1/4 teaspoon ground black pepper
  • 1 1/2 teaspoons poultry seasoning
  • 1 cup distilled white vinegar
  • 4 skinless, boneless chicken breast halves
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 161
Total Fat 2.6g
Saturated Fat 0.6g
Cholesterol 72mg
Sodium 2121mg
Total Carbohydrate 5.3g
Dietary Fiber 0.9g
Sugars 2.7g
Protein 27.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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