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New York Cheesecake II

New York Cheesecake II Recipe

  • 2 pounds cream cheese
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 tablespoons cornstarch
  • 1 cup sour cream
  • 1 1/2 cups graham cracker crumbs
  • 6 tablespoons melted butter
  • 1/4 cup white sugar
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 362
Total Fat 28.5g
Saturated Fat 17.4g
Cholesterol 107mg
Sodium 263mg
Total Carbohydrate 21.7g
Dietary Fiber 0.2g
Sugars 15.2g
Protein 6.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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