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New York Cheesecake I
- 1 3/4 cups finely ground graham cracker crumbs
- 1/4 cup finely chopped walnuts
- 1/2 teaspoon ground cinnamon
- 1/2 cup melted butter
- 3 eggs
- 2 (8 ounce) packages cream cheese, softened
- 1 cup white sugar
- 1/4 teaspoon salt
- 2 teaspoons vanilla extract
- 1/2 teaspoon almond extract
- 3 cups sour cream
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 36.8g|
|Saturated Fat 21.3g|
|Total Carbohydrate 30.1g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|