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New York-Style Cheesecake


New York-Style Cheesecake Recipe

Ingredients:
  • For the Crust
  • 12 graham crackers
  • 6 tablespoons butter, melted; plus more, room temperature, for pan
  • 2 tablespoons sugar
  • For the Crust
  • pinch of coarse salt
  • For the Cake
  • 3 1/2 pounds (seven 8-ounce packages) cream cheese, room temperature
  • 2 1/4 cups sugar
  • 1/2 cup all-purpose flour
  • 1 cup sour cream, room temperature
  • 1 1/2 teaspoons pure vanilla extract
  • 5 large eggs, room temperature
Directions:
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