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New Wife Tuna Salad
- 5 hard-cooked eggs, chopped
- 4 (6 ounce) cans tuna, drained
- 1 stalk celery, chopped
- 1/2 cup chopped sweet onion
- 1 cup mayonnaise
- 1 tablespoon honey mustard
- 2 tablespoons dill pickle relish
- 1/2 teaspoon celery seed
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon seasoned salt
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 17.4g|
|Saturated Fat 3g|
|Total Carbohydrate 2.3g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|