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Never-Fail Fudge

Never-Fail Fudge Recipe

  • 4 cups sugar
  • 1 2/3 cups evaporated milk (14½ ounce-can)
  • ¼ to ½ cup butter
  • ¼ teaspoon salt
  • 12-ounce package semisweet chocolate pieces
  • 4 ounces unsweetened chocolate optional, cut into small bits
  • ½ pound marshmallows
  • 1 to 2 cups slightly toasted walnuts, pecans, or filberts
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 221kcal (11%)
Total Fat 9g (14%)
Saturated Fat 5g (23%)
Cholesterol 8mg (3%)
Total Carbohydrate 37g
Dietary Fiber 1g
Sugars 33g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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