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Nettle soup


Nettle soup Recipe

Ingredients:
  • 1 tbsp olive oil , plus extra for drizzling
  • 1 onion , chopped
  • 1 carrot , diced
  • 1 leek , washed and finely sliced
  • 1 large floury potato (Maris Piper or similar), thinly sliced
  • 1l vegetable stock
  • 400g stinging or dead nettles , washed, leaves picked (see tips below)
  • 50g butter , diced
  • 50ml double cream
Directions:
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Rank

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