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Natalie's Amazing Irish Mashed Potatoes
- 3 1/2 pounds potatoes, peeled and cubed
- 1/2 cup butter
- 1/2 cup half-and-half cream, or more if needed
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon garlic powder (optional)
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 17.9g|
|Saturated Fat 11.2g|
|Total Carbohydrate 47.3g|
|Dietary Fiber 5.9g|