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Nat and Darcy's Amazing Eggplant Lasagna
- 1 large eggplant
- 4 ounces bacon
- 2 cups favorite spaghetti sauce
- 1/4 cup crumbled feta cheese
- 1/4 cup ricotta cheese
- 1 1/2 cups shredded mozzarella cheese
- salt and pepper to taste
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 12.5g|
|Saturated Fat 6.4g|
|Total Carbohydrate 17.7g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|