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Naples via Chicago Meat Sauce


Naples via Chicago Meat Sauce Recipe

Ingredients:
  • 1/2 pound ground beef (a fattier ground beef like 85%)
  • 1/2 large white onion, chopped
  • 3 garlic cloves, chopped
  • 1 small can Contadina tomato paste
  • salt and pepper
  • 1 large can (about 16 ounces) whole tomatoes, broken up
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon fennel seeds
  • 2 large bay leaves
Directions:
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