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Nantucket Cranberry Sauce
- 1 cup orange juice
- 1/4 cup maple syrup
- 1/4 cup molasses
- 2 teaspoons packed brown sugar
- 2 teaspoons butter
- 1/4 teaspoon salt
- 1 (12 ounce) bag fresh or frozen cranberries, thawed
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 0.9g|
|Saturated Fat 0.5g|
|Total Carbohydrate 19g|
|Dietary Fiber 1.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|