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Nanny's Spaghetti Sauce
- 1 (28 ounce) can crushed tomatoes
- 2 (8 ounce) cans tomato sauce
- 1 (6 ounce) can tomato paste
- 3 cloves garlic, minced
- 1 tablespoon white sugar
- 2 tablespoons red wine vinegar
- 2 teaspoons dried oregano
- 1 pinch crushed red pepper flakes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 0.7g|
|Saturated Fat 0.1g|
|Total Carbohydrate 22.3g|
|Dietary Fiber 5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|