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Nachos with All the Fixings

Nachos with All the Fixings Recipe

  • Nonstick vegetable oil spray
  • 3 9-ounce bags tortilla chips
  • 2 15-ounce cans black beans, rinsed
  • 1 large white onion, chopped
  • 3 pounds shredded cheese (such as sharp cheddar and Monterey Jack)
  • 8 ounces Cotija cheese or feta, crumbled
  • 1 bunch radishes, thinly sliced
  • 1 cup fresh cilantro leaves
  • Pickled jalapeos
  • Pico de gallo
  • Guacamole
  • 2 cups sour cream, thinned with 1/3 cup water
  • Hot pepper sauce (such as Cholula)
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