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Nacho Dip IV
- 1 1/2 cups mayonnaise
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) jar salsa
- 1 1/2 cups shredded Cheddar cheese
- 1 green bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1 red bell pepper, chopped
Directions:View on All Recipes
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|Serving Size 1/48 of a recipe|
|Amount Per Serving|
|Total Fat 8.3g|
|Saturated Fat 2.6g|
|Total Carbohydrate 1.1g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|