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Nacho Dip II
- 1 (8 ounce) package cream cheese, softened
- 1 (15 ounce) can chili without beans
- 1 (4 ounce) can diced green chiles, drained
- 8 ounces shredded Monterey Jack cheese
- 1 (14.5 ounce) package corn tortilla chips
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|Serving Size 1/5 of a recipe|
|Amount Per Serving|
|Total Fat 50.7g|
|Saturated Fat 21.6g|
|Total Carbohydrate 62.1g|
|Dietary Fiber 5.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|