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My Special Zucchini Bread Recipe


My Special Zucchini Bread Recipe Recipe

Ingredients:
  • 1 1/2 cups chopped walnuts, plus a few to sprinkle on top
  • 1/3 cup poppy seeds (optional)
  • zest of two lemons (optional)
  • 1/2 cup crystallized ginger, finely chopped (optional)
  • 1/2 cup unsalted butter
  • 1 cup sugar
  • 1/2 cup fine grain natural cane sugar or brown sugar, lightly packed
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups grated zucchini (about 3 medium), skins on, squeeze some of the moisture out and then fluff it up again before using
  • 3 cups whole wheat pastry flour (or all-purpose flour)
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 tablespoon curry powder (optional)
  • Special equipment: two 1 pound loaf pans (5 x 9 inches)
Directions:
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