Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


My Favorite Brisket (Not Too Gedempte Fleysch)


My Favorite Brisket (Not Too Gedempte Fleysch) Recipe

Ingredients:
  • 2 teaspoons salt
  • Freshly ground black pepper
  • 1 (5-pound) brisket of beef, shoulder roast of beef, chuck roast, or end of steak
  • 1 clove garlic, peeled
  • 2 tablespoons vegetable oil
  • 3 onions, peeled and diced
  • 1 (10-ounce) can tomatoes
  • 2 cups red wine
  • 2 stalks celery with the leaves, chopped
  • 1 bay leaf
  • 1 sprig thyme
  • 1 sprig rosemary
  • 1/4 cup chopped parsley
  • 6 to 8 carrots, peeled and sliced on the diagonal
Directions:
View on

Why don't we display directions?


Rank

53.641816432


What's this?

Share
http://food2fork.com/view/b1418e