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My Country Style Steak

My Country Style Steak Recipe

  • 2 tablespoons vegetable oil
  • 1 pound cube steak, cut into bite size pieces
  • 1/2 cup all-purpose flour for coating
  • 1 tablespoon all-purpose flour
  • 1 (1 ounce) envelope dry onion soup mix
  • 2 cups water, or as needed
  • salt and pepper to taste
  • garlic salt to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 254
Total Fat 12.9g
Saturated Fat 3.2g
Cholesterol 27mg
Sodium 829mg
Total Carbohydrate 17.8g
Dietary Fiber 0.9g
Sugars 0.4g
Protein 15.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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