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Mustard pork with cauliflower mash


Mustard pork with cauliflower mash Recipe

Ingredients:
  • cauliflower , cut into florets
  • butter
  • milk
  • olive oil
  • 2 lean pork escalopes
  • 1 tbsp wholegrain mustard
  • 2 tbsp half-fat crme frache
  • 100g spinach , steamed to serve
Directions:
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Rank

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