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Mustard pickle


Mustard pickle Recipe

Ingredients:
  • 225g table salt
  • 450g baby onions or shallots (quartered if shallots)
  • 225g cherry tomatoes
  • 450g cauliflower florets
  • 450g cucumbers , deseeded and diced
  • 1 tbsp capers
  • 125g butter
  • 25g plain flour
  • 500ml malt vinegar
  • 100g caster sugar
  • 1 tbsp turmeric
  • 2 tsp mustard powder
Directions:
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Rank

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