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Mustard Greens 'n Beans


Mustard Greens 'n Beans Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced, or to taste
  • 1 tablespoon distilled white vinegar
  • 2 tablespoons water
  • 1 teaspoon white sugar
  • 3/4 teaspoon dry mustard powder
  • 1/2 teaspoon crushed red pepper flakes
  • 1 pound mustard greens, washed and chopped
  • 1 (15 ounce) can cannellini (white kidney) beans, drained
  • salt and ground black pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 136
Total Fat 5.1g
Saturated Fat 0.7g
Cholesterol 0mg
Sodium 231mg
Total Carbohydrate 18.2g
Dietary Fiber 5.9g
Sugars 2.3g
Protein 5.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

45.9650866523


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