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Mustard-Roasted Salmon with Ligonberry Sauce


Mustard-Roasted Salmon with Ligonberry Sauce Recipe

Ingredients:
  • 2 tablespoons Dijon mustard
  • 2 tablespoons unsalted butter, melted, divided
  • 2 6-ounce salmon fillets
  •  
  • 2 tablespoons chopped shallots
  • 2 tablespoons lingonberry preserves
  • 2 tablespoons raspberry vinegar
Directions:
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