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Mustard-Herb Sauce


Mustard-Herb Sauce Recipe

Ingredients:
  • 1/2 cup Dijon mustard
  • 1/4 cup sour cream
  • 2 tablespoons chopped fresh herbs (such as tarragon, dill, thyme, or parsley)
  • 1/4 teaspoon kosher salt
Directions:
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