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Mussels with passata & basil


Mussels with passata & basil Recipe

Ingredients:
  • 1 onion , chopped
  • 1 garlic clove , sliced
  • 200ml passata
  • 1 glass white wine
  • 1kg mussels , cleaned
  • 2 tbsp pesto
  • basil , to finish
  • crusty bread , to serve
Directions:
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Rank

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