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Mussels with garlic & herb breadcrumbs


Mussels with garlic & herb breadcrumbs Recipe

Ingredients:
  • 2kg mussels , cleaned
  • 50g butter , frozen and grated
  • 50g fresh breadcrumbs
  • 1 garlic clove , crushed
  • small bunch parsley , chopped
  • 1 lemon , cut into wedges, to serve
  • crusty bread , warmed, to serve
Directions:
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