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Mushrooms with a Soy Sauce Glaze
- 2 tablespoons butter
- 1 (8 ounce) package sliced white mushrooms
- 2 cloves garlic, minced
- 2 teaspoons soy sauce
- ground black pepper to taste
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 11.9g|
|Saturated Fat 7.4g|
|Total Carbohydrate 5.4g|
|Dietary Fiber 1.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|