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Mushrooms and Peas Rice

Mushrooms and Peas Rice Recipe

  • 8 ounces fresh mushrooms, sliced
  • 1 tablespoon butter
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 10 3/4 fluid ounces milk
  • 1 3/4 cups instant rice
  • 1 1/2 cups frozen green peas
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 269
Total Fat 7.5g
Saturated Fat 3.2g
Cholesterol 11mg
Sodium 493mg
Total Carbohydrate 41.2g
Dietary Fiber 2.4g
Sugars 7g
Protein 9.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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