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Mushroom and Herb Strata
- 4 tablespoons olive oil, plus more for the baking dish
- 1 medium onion, chopped
- 1 8- to 10-ounce package button mushrooms, trimmed and quartered
- 1/2 cup chopped fresh flat-leaf parsley
- 6 large eggs
- 2 cups whole milk
- 1/2 pound kosher salt and black pepper
- 1/2 pound country bread, cut into 1-inch pieces (about 6 cups)
- 4 cups fontina or Cheddar, grated
- 2 teaspoons mixed greens (about 3 ounces)
Directions:View on Real Simple
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