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Mushroom & brown basmati pilaf
- 2 garlic cloves , crushed
- 1 large onion , halved and sliced
- 250g chestnut mushrooms , sliced
- 25g butter
- 250g brown basmati rice
- 500ml hot, vegetable stock
- 4 cardamom pods , bruised
- 6 tbsp natural yogurt
- a small bunch chives , chopped
Directions:View on BBC Good Food
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