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Mushroom Thyme Sauce

Mushroom Thyme Sauce Recipe

  • 2 teaspoons olive oil
  • 1 medium yellow onion, finely chopped
  • 3 large cloves garlic, minced
  • 2 teaspoons dry thyme
  • 1 teaspoon sage
  • 1 teaspoon salt
  • ½ teaspoon coarsely ground black pepper
  • 3 cups dry white wine
  • 4 cups rich chicken stock
  • 1 cup heavy cream
  • 12 ounces fresh crimini mushrooms, sliced
  • 2 tablespoons butter
  • 1 small bundle fresh thyme
  • 2 small sprigs fresh sage
  • Salt and pepper
  • 1 tablespoon lemon juice, to taste
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 2337kcal (117%)
Total Fat 19g (29%)
Saturated Fat 10g (48%)
Cholesterol 52mg (17%)
Total Carbohydrate 88g
Dietary Fiber 7g
Sugars 4g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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